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Sensory Lab - Tabe Burka - Ethiopia Washed

$22.00

This is our fourth year coming back to this farm, from a region in Oromia—Uraga—that’s fast gaining a reputation for some of the most distinct coffees coming out of Ethiopia. Owned by Tadesse Edema, he is nothing short of a pioneer in the area, having built his own wash station, built schools in the area, and paved roads—he’s a true community leader.

We’re really excited this exceptional coffee produced by Tadesse Edema can now be traced back to his farm in a transparent manner. With recent relaxation in Ethiopian Coffee Exchange regulations, it’s no longer lost in the regional warehouse amongst other producers from the area. This washed processed coffee is elegant and clean, tasting of dried apricot and honey.

TASTES LIKE: Dried Apricot & Honey 
COUNTRY
: Ethiopia
SUB REGION, REGION: Oromia
FARM NAME: Tabe Burka
PRODUCER: Many Small Lot Holders
VARIETY / CULTIVAR: Heirloom
PROCESSING & FERMENTATION: Washed
ALTITUDE: 1850